In heat resisting порционную формочку we put the cut crab sticks - 1-2 pieces. Сбрызните cognac, approximately 0,5-1 teaspoon for the portion. Accurately from above break egg. About a yolk lay out a few mayonnaise. Salt, pepper and bake at temperature of 180 degrees. Notice - fat drops! Very simply also it is tasty! Who does not take alcohol or for children, I think - it is possible to try сбрызнуть a lemon juice. The husband has suggested to replace crab sticks - shrimps, here such it had a creative desire! Bon appetit!
Source: the book "the Culinary masterpiece for 30 minutes". In the original tinned crab meat, бренди and fat cream instead of mayonnaise was used.
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