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Squids stuffed  


Components
  
 
  • Squids of 1 kg
  • Mashed potatoes of 1 kg
  • Honey agarics 300 г
  • Onions 1 pieces
  • Tomatoes in own juice
  • Grated cheese
  • Spices

1. To wash out squids under water, to clear.
2. To boil water, to add some salt, lower squids and to cook about 3-5 minutes.
3. Squids to lay out on a plate and to cool.
4. To weld a potato and to make mashed potatoes.
5. Mushrooms and onions to cut and fry in vegetable oil.
6. To mix mushrooms with mashed potatoes.
7. To take a squid and to stuff with its kartofelno-mushroom forcemeat.
8. To oil the form and to lay out in it squids.
9. Tomatoes to pull out from a brine, to clear of a thin skin and to knead (to pass through a sieve or a meat grinder). To warm up a tomato mix on a frying pan. To lay out in it spices.
10. To fill in with a tomato sauce squids, to strew cheese and to bake in an oven about 5-7 minutes, cheese will not fuse yet.


 

 
 

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